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KABAB PALACE RESTAURANT
100% HALAL RESTAURANT
Monday- Fri: $9.99 + Tax; WEEKEND SPECIAL BUFFET $10.99 + Tax

 

APPETIZERS

     
  Veggie Pakora $3.75
  Veggie Samosa $3.75
  Ground Beef Samosa $3.95
  Chicken Pakora $6.95
  Fish Pakora $5.95
  Mix Plattter $8.49
     
     

SOUPS, SALADS & SIDE’S

     
  Cucumber Salad $3.95
  Caesar Salad $3.75
  Daal Soup $3.95
  Basmati Rice $2.00
  Raita $2.50
  Achar $1.95
  Curry Sauce On Side Or Extra $4.95
 
 

DAILY BREAD

     
  Naan $1.95
  Pratha $2.00
  Tandoor Roti $1.75
  Chapati $2.00
  Garlic Naan $3.25
  Onion Naan $3.25
 

Kashmiri Naan
(Naan filled with dry fruits)

$4.25
  Aloo-Naan
(Tandoori Roti filled with potatoes)
$3.49
 

Qeema Pratha
(Tandoori Roti filled with ground beef/chicken)

$3.75
     
     

CHEF’S SPECIALITIES
(SERVED WITH RICE & ONE NAAN)

     
 

CHARGA
(Chicken marinated in spices & deep fried)

 
 
  Full $15.75
  Half $9.95
  Moghlai fish
(Fish marinated with special spices and deep fried)
$12.95
  Dhania Gosht
(goat meat cooked with fresh coriander (cilantro) & spices)
$13.95
  Pudian Gosht
(Goat meat in fresh mint cooked with tomatoes & spices)
$13.95
  Kheema Aloo
(Lahori style minced chicken/lamb cooked with potatoes & fresh herbs)
$13.95
  Karahi Kabab
(Sheesh kabab chicken/lamb/beef cooked in fresh tomatoes & spices)
$13.95
  Briyani 
(comes with special chicken/goat meat sauce)
$15.95
     
     

TANDOORI SPECIALS
(SERVED WITH RICE ONLY)

     
  Tandoori Mix Grill
(Pieces of all kind of kababs)
$15.95
  Tandoori Prawns
(prawn marinated in yogurt and spices)
$14.25
  Tandoori Chicken $10.50
     
     
     
     

SHEESH KABAB
(Ground meat marinated in garlic, ginger, cilantro & spices on a skewer)

     
  Beef $10.99
  Lamb $11.99
  Chicken $11.25
     
     

BOTI KABAB
(meat marinated in garlic, ginger, cilantro & spices on a skewer)

     
  Chicken Tikka (breast) $12.49
  Lamb $11.49
  Chicken $11.95
     
 

SPECIALTIES
(SERVED WITH RICE)

     
  Karahi Gosht
(boneless goat meat freshly cooked with tomatoes & spices)
$13.95
  Lamb Vindaloo
(Portuguese style lamb meat cooked with dice potatoes in special tangy sauce)
$11.99
  Achar Gosht
(boneless meat freshly cooked in tomatoes/achar masala)
$11.99
  Palak Gosht
(boneless goat meat cooked with spinach)
$11.99
  Moghlai Kofta
(meat balls lamb/beef/chicken in kofta curry sauce)
$10.99
  Chicken Karahi
(boneless chicken pieces freshly cooked with tomatoes & spices)
$11.25
  Chicken Curry 
(boneless chicken cooked in onion sauce)
$10.99
  Chicken Cholay
(boneless chicken cooked in garbanzo beans)
$10.99
  Chicken Vindaloo
(Portuguese style chicken cooked with dice potatoes in special tangy sauce)
$10.99
  Chicken Saag
(boneless chicken cooked with spinach)
$10.99
  Chicken Jalferzi
(boneless chicken cooked with lots of fresh vegetables)
$10.99
  Ginger Chicken
(boneless chicken sautéed with garlic ginger and spices)
$10.99
  Prawn Karahi
(Jumbo prawns cooked with onion, tomatoes and spices)
$12.99
  Nihari
(beef shanks in chef’s special gravy sauce)
$10.99
  Haleem
(boneless beef slow cooked with wheat, lentils & special spices)
$10.95
  Briyani (ask for availability of meat). Chicken    $11.25
 

Tikka Masala  
Chicken - $11.25   Lamb - $12.49   Prawn - $12.99
(tandoori tikka cooked with tomato and butter sauce)

     

VEGETARIAN
(SERVED WITH RICE)

     
  Methi Saag Aloo/Paneer
(Fresh methi leaves & spinach cooked with potatoes or home made cheese)
$10.49
  Daal Roti
(Yellow lentils cooked in chef’s special seasoning served with two roti)
$9.95
  Channa Masala
(Garbanzo beans cooked in chef’s special sauce)
$9.95
  Mutter paneer/Aloo
(green peas cooked with home made cheese or potatoes in special sauce)
$10.49
  Okra Masala
(Okra sautéed with onion and tomato)
$9.95
  Aloo Gobi
(cauliflower and potatoes in curry sauce)
$9.95
  Potato & Egg Curry
(potato and eggs cooked in special sauce)
$9.95
  Shahi Paneer
(Home made cheese cooked in curry sauce with nuts)
$10.49
  Malai Kofta
(Vegetable and paneer balls cooked in exotic tomato sauce)
$10.49
  Paneer Tikka Masala
(Home made cheese cooked in tomato and butter sauce)
$10.49
  Vegetable Jalferezi
(vegetable cooked in special chef’s curry sauce)
$10.49
  Egg  Plant Bhartha
(Egg plant caked in a clay oven and cooked in chef’s special sauce)
$9.95
  Vegetable Briyani
(Fresh vegetable cooked with slow steam basmati rice in special spices)
$9.95
  Vegetable Kofta
(Vegetables and paneer ball cooked in special kofta curry sauce)
$9.95
  Vege Fried Rice $8.95
     
     

DESSERT

     
  Gulab Jamun $3.49
  Tootifruity Icecream $3.25
  Rasmalai $3.49
  Kheer $3.95
  Mango Icecream $3.49
  Rose Icecream $3.49
  Coconut Icecream $3.49
 

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